• Season the ground chicken with salt & pepper.
• Grab a handful of ground chicken & roll into a rough ball shape, place a cube of cheese in the center & wrap the ground chicken around it.
• Form it into a chicken nugget shape. Set aside.
• Season the breadcrumbs with oregano. Take the chicken nuggets & coat with flour, dip in egg & cover with the bread crumbs/oregano mix & deep fry in Oleev Active until brown & crispy.
• Drain well on a paper towel before serving hot.